Over 20 years ago, while living in inner Melbourne as a student, someone gave me Permaculture One, by David Holmgren and Bill Mollison. It has been a journey every since that day towards sustainable living and the ethics of land stewardship.

Today, John Auckett and myself are developing our permaculture property All Foods Farm, in South Gippsland Victoria as a primary producer of heritage fruits and vegetables. We are also educators, holding short courses through various community houses, facilitating on PDC courses and teaching gardening in primary schools.